Uruguayan ink made with the best known grapes in the country, Tannat. The main aromas are: blackberry, plum, spices and trace elements. In the mouth it represents a Tannat, with live tannins, balanced acidity and good structure. It is made by Juanicó Establishment, which belongs to the Deicas family, the main wine producers of Uruguay, whose third generation maintains the same passion as its ancestors in the constant search to show the world the best that the Uruguayan stubborn can offer.