Apéritif Chardonnay, Pinot Noir and Semillón are the base of the bubbles, made with grapes of vineyards of more than 1000 mts of height of Mendoza: they provide aromatic fineness, elegance in mouth and good acidity.
With the addition of the expedition liqueur, 100% natural, comes the magic touch: a macerated oranges of the Valencia variety, from Entre Ríos. In addition, different spices of the best terroirs such as Madagascar, India, Central America and Brazil that give it greater aromatic complexity and a natural bitterness.