The grapes that give life to this wine come from the Cordillera de los Andes, in the vineyards of Miraflores, in the Valley of Colchagua, little known for a decade, Colchagua has become one of the most famous regions of Chile. . The oldest vineyards in the region, from where the fruit can slowly mature with grace with the variation of temperatures between day and night. The combination of deep and rocky skies and a dry and warm climate that cools with the mountain breeze makes it ideal to produce a refined example of Cabernet Sauvignon